Pumpkin Fudge Recipe

Pumpkins Multiple

Pumpkins Fudge Description

Fudge is a rich and wonderful candy. Do you know the most popular fudge flavor in the Fall? Why, it’s pumpkin of course! This is the most asked-for recipe that I have. Anyone who has tasted it says this pumpkin fudge recipe is outstanding!

Contributed by: Many thanks to Lucy Napier from Sand Springs, OK

Pumpkin Trivia: At the first Thanksgiving feast in 1621, the pilgrims did not serve pumpkin pie, Rather, they made a stewed pumpkin.

Pumpkin Fudge Ingredients

1 CupMilk
3 CupsSugar
3 TablespoonsLight Corn Syrup
1/2 CupPumpkin
DashSalt
1/2 TeaspoonCinnamon
1/2 TeaspoonAllspice
4 TablespoonsMargarine
1 TeaspoonVanilla
Autumn Display 2023 5

How to make Pumpkin Fudge Directions

  1. Combine milk, sugar, corn syrup, pumpkin, and salt in a large pan.
  2. Cook over medium heat until boiling, stirring constantly.
  3. When the mixture comes to a full boil, reduce heat and simmer until the mixture comes to the softball stage.
  4. Remove from heat.
  5. Beat in cinnamon, allspice, margarine, and vanilla.
  6. Cool, then beat until thick and the mixture loses its gloss.
  7. Spoon into buttered dish.

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